Kiwi

The product image is illustrative.

The kiwi is a juicy and delicious fruit rich in vitamin C, which supports the immune system and skin health. In addition to vitamin C, kiwifruit also contains vitamins K and E, as well as minerals such as potassium and folic acid. It is a source of antioxidants that help protect cells from damage. Kiwifruit can be eaten fresh, added to smoothies or used to make a variety of desserts and salads.